Mila McManus MD, DABFM and Associates

Tropical Fruit Salsa

By The Woodlands Institute for Health & Wellness

 

Serves 4 to 6 peopletropical fruit salsa

 

Ingredients:

  • 1 medium mango, chopped into ½ inch chunks
  • 1 medium papaya, seeded and chopped into ½ inch chunks
  • ½ medium red onion, finely chopped
  • 1 medium jalapeno, seeds removed and finely chopped
  • 1 bunch of cilantro, stems removed and finely chopped
  • Juice of one Lime
  • Salt and pepper to taste

Instructions:

  • Combine all ingredients in a medium bowl and toss to combine.
  • Will keep in the refrigerator for 1 week
  • Perfect for dipping with Beanitos, as a compliment to fish, shrimp or chicken, a filling for avocado halves or combine with garbanzo or black beans for a side dish.

http://www.tasteslovely.com/tropical-mango-papaya-fruit-salsa/

 

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