Voted Best Functional Medicine Clinic by Our Community 17 Years Running
Mila McManus MD, DABFM and Associates

Author: The Woodlands Institute for Health & Wellness

  • October 6, 2015
    By Nancy Mehlert, MS In Collaboration with Mila McManus MD Researchers estimate that up to 15 million Americans have food…
  • October 5, 2015
    Every month at The Woodlands Institute for Health & Wellness, we celebrate one member of our awesome team.  This month,…
  • October 4, 2015
    [expand title="......I am able to eat again!"] After seven years of visiting countless doctors with my food allergies, I came…
  • October 4, 2015
            From Practical Paleo by Diane Sanfilippo, BS, NC Serves 6-8 Slow – Cooker Recipe 4 lbs…
  • October 4, 2015
    by Transformation Enzymes Adhering to a gluten free diet can be challenging when gluten is used as a food additive…
  • September 1, 2015
    By Nancy Mehlert, MS Stop eating long enough to truly experience hunger. Think about it, feel it and listen to…
  • September 1, 2015
    By Nancy Mehlert, MS   Emotional eating is not an easy topic. Like other aspects of our lives that can…
  • September 1, 2015
    [expand title="...my teen still had problems..."] My teenage daughter is a very happy patient of The Woodland’s Institute for Health…
  • September 1, 2015
    Sandra Caldwell, PA-C, joined The Woodlands Institute for Health and Wellness 8 years ago as a healthcare provider and is…
  • August 24, 2015
            From Wheat Belly Cookbook by William Davis MD 1 cup almond, pecan or hazelnut meal/flour 1…

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